One of our favorite restaurants is Carraba's. Our budget doesn't allow for frequent trips but when we find a pasta dish this fabulous and this easy to prepare, eating at home is pure bliss. Add a bottle of your favorite red wine, a loaf of crusty bread and some candlelight. You'll have an elegant dinner on the table at a fraction of the price. This recipe is truly company worthy.
I found the original recipe in Food Network Magazine. I scaled it down to serve 4 and made a few minor changes.
My DH said he could eat this every day...me too!
You can find a link to a printable copy of the recipe at the Recipe link at the top of the page. Let me know if you try it...I'll be right over!
Buon Appetito!!
wow that looks really good...how come I was not invited...lol Don't you just love Food Network.. I also love to experiment with cooking... It is just fun and my husband loves it too...Thanks for sharing..
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