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Friday, July 27, 2012

Foodie Friday - Tabouleh!

My DH requested one of his favorite dinners this week.  You should understand that my guy came from a meat and potatoes family so when I say this is one of his favorites, it's a big deal because it's totally vegetarian! 

He loves Tabouleh or Cracked Wheat Salad served with Hummus, raw vegetables and pita bread.  I grew up on it so it's one of my all time favorites as well.  It's also super refreshing on hot summer days as well as loaded with healthy fiber and you can prepare the entire dinner early in the day in under 30 minutes after you soak the cracked wheat.



Enjoy!! 

3 comments:

  1. MmmmMmmmMmmm
    It looks delicious! And healthy!

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  2. oh my...we love greek dips...this looks so yummy...we usually go to the swap met and buy all the yummy dips there...

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  3. This looks good. I will have to try it. I usually make my tabouleh with couscous but this probably has more fiber and would be nice for a change.

    ReplyDelete

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